Tag Archives: cooking

StumpDay is Kabob Day (for dad)

This weekend is Father’s Day. What better way to thank the man who helped conceive you (hopefully) than something grilled. So hand that man a beer and NOW GET COOKING!
Keilbasa Apple Kabobs
Ingredients

1/4 cup sugar
1 tablespoon cornstarch
3/4 cup cranberry juice
2 tablespoons cider vinegar
2 teaspoons soy sauce
1 pound fully cooked kielbasa or Polish sausage, cut into 1 [...]

The Maple Off

Some of you may remember that, up here in the Poultney village, we like to do a little thing called a cook off. It’s basically Iron Chef style rules, where there’s one main ingredient/kind-of-food and the rest is up to the chefs. We’ve been doing this thing for…jeez…two and a half years, I guess. It [...]

Chicken Breasts with Lime Sauce

[Editor's Note: Sorry this is a day late. That was my bad. - Kyle]
This serves up a nice thin, breaded chicken breast topped with a flavorful lime-butter sauce. NOW GET COOKING!
Ingredients

4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
1 egg, beaten
2/3 cup dry bread crumbs
2 tablespoons olive oil
2 limes, juiced
6 tablespoons butter
1 [...]

Grilled Chicken and Fettuccine
with a Sweet Pepper-Cayenne Sauce

I was never a big pasta eater — and I’m still not — but this recipe has everything I do like. It’s just a great summertime meal. — NOW GET COOKING!
Ingredients

2 boneless chicken breasts, grilled
12 ounces fettuccine pasta
2 red bell peppers, julienned
3 cloves garlic, minced
3/4 teaspoon cayenne pepper
1 cup reduced fat sour cream
1/2 cup chicken [...]

Grilled Stuffed Chicken Rolls

Ok, here’s a recipe for ya: meat rolled up in meat, then wrapped with bacon, and grilled. How much better can you get? Sure, you might have a heart attack after this meal, but at least you’ll die with a smile on your face. NOW GET COOKING!
Ingredients

6 split chicken breasts

1/2 lb Italian sausage meat

3 cloves [...]

BBQ Beef Casserole

Bring on the meat!
There’s nothing better than a casserole for Sunday dinner. So why not a BBQ casserole? Spring is here, after all. And though there may still be snow on the ground up in Vermont-land, here in the sunny southern New England, we’re grillin’!
NOW GET COOKING!
Ingredients

2 pounds ground beef
1 large onion, chopped
1 [...]

Beef & Guinness Stew for All You Irishmen

St Paddy’s day is next week. With a name like Shawn Patrick Callahan, a daughter named Shannon, and a son named Finn, of course I am going to make some Guinness stew. With my help, you can too.
NOW GET COOKING!
Ingredients

2 pounds stewing beef
3 tablespoons oil
2 tablespoons flour
Salt and freshly ground pepper
2 large onions, coarsely chopped
1 [...]

Stumpy’s Buffalo Chicken Soup

Everyone loves Buffalo chicken wings, so why not make it a soup? It’s pretty simple, but you’ll need a crock-pot (slow cooker). This is great for a snowy Sunday meal. NOW GET COOKING!
Ingredients

5 cups milk
3 cans condensed cream of chicken soup, undiluted
3 cups shredded cooked chicken (about 1 - 2 boneless breasts)
1/2 cup celery, chopped
1/2 [...]

Pork Tenderloin alla Napoli

Here’s an Italian recipe in honor of Julie Miserandino, mother of my very good friends - Vince, Marty, and Rosemarie. Juile passed away this past weekend after a battle with diabetes. This is a flavorful Italian dish, just like Julie. She was a great cook, great mom, and great grandmother. I will miss her deeply. [...]

Super Bowl Surprisa - Shredded Beef Chimichangas!

Here is something to make for that Super Bowl Party you’re going to, something different than Buffalo chicken wings, barbecue ribs, cheese dip, and cocktail weiners. I mean, the Super Bowl is in the southwest; don’t you want something at least semi-representative? NOW GET COOKING!
Ingredients

2 pounds boneless beef chuck roast, trimmed of fat
1/4 cup water
1 [...]

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