Comments on: Into the sweet, sweet sea http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/ Melting down disparate elements to form a new reality. Thu, 04 Dec 2008 23:27:41 +0000 http://wordpress.org/?v=2.6.3 By: dawn http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4322 dawn Mon, 30 Oct 2006 00:28:44 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4322 Stumpy, we made your Chiken Fajita Drunky Thingys last weekend. Too bad the Chicken Tortilla Soup I made was so good and filling 'cause by the time the fajitas were ready to eat, we were all so, so full that most could not partake. The chicken, however, was eaten cold in bed the next day as Kyle and I recovered from the night before. It was wonderfully delicious! Stumpy, we made your Chiken Fajita Drunky Thingys last weekend. Too bad the Chicken Tortilla Soup I made was so good and filling ’cause by the time the fajitas were ready to eat, we were all so, so full that most could not partake. The chicken, however, was eaten cold in bed the next day as Kyle and I recovered from the night before. It was wonderfully delicious!

]]> By: david http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4257 david Fri, 27 Oct 2006 21:35:55 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4257 i have an erection... coming out of my forehead like a unicorn... i have an erection…

coming out of my forehead like a unicorn…

]]> By: Kyle http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4238 Kyle Fri, 27 Oct 2006 19:24:24 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4238 So, were you talking about my erection? So, were you talking about my erection?

]]> By: leigh http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4235 leigh Fri, 27 Oct 2006 18:50:32 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4235 I mistakenly wrote that comment under the false name of my lovely wife...and the monster comment was meant for Shawn, cause he's a little food grilling beast. I mistakenly wrote that comment under the false name of my lovely wife…and the monster comment was meant for Shawn, cause he’s a little food grilling beast.

]]> By: Kyle http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4222 Kyle Fri, 27 Oct 2006 15:32:26 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4222 Tell me, Deb, that you were talking about the shrimp and not my erection. I mean, you're cool and all, but you're married to one of my best friends. That's just not right. Fight your urges, please. Tell me, Deb, that you were talking about the shrimp and not my erection. I mean, you’re cool and all, but you’re married to one of my best friends. That’s just not right. Fight your urges, please.

]]> By: Deb S http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4188 Deb S Thu, 26 Oct 2006 22:19:52 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4188 Sounds delectable. Stump Masta, you've done it again...you little monster. Sounds delectable. Stump Masta, you’ve done it again…you little monster.

]]> By: justin http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4187 justin Thu, 26 Oct 2006 21:29:01 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4187 Grilling in windy conditions is dangerous as a stiff wind could blow out the flame, a warm rain does not bother me but a cold rain...... also and plus I am dangerously close to running out of propane. Kyle snow sucks and so does your erection Grilling in windy conditions is dangerous as a stiff wind could blow out the flame, a warm rain does not bother me but a cold rain……

also and plus I am dangerously close to running out of propane.

Kyle snow sucks and so does your erection

]]> By: Shawn http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4186 Shawn Thu, 26 Oct 2006 21:12:00 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4186 Justin - You're a whimp! You're from New England! We grill rain, sleet, snow, or sunshine...marriage has made you soft. Kyle - hopefully Dawn will be home in time for "issue" and can help you out Jess - Good option! gotta love the web... Justin - You’re a whimp! You’re from New England! We grill rain, sleet, snow, or sunshine…marriage has made you soft.

Kyle - hopefully Dawn will be home in time for “issue” and can help you out

Jess - Good option! gotta love the web…

]]> By: Jess http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4184 Jess Thu, 26 Oct 2006 20:56:12 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4184 I feel Andy's "man" skills are above adequate without the ownership of a grill. Which is why I, with my superior researching skills, have found a similar recipe using an oven. Thank you for your grill suggestions, I'll let you know how the oven turns out for us pussies on the west coast. DIRECTIONS Line a jellyroll pan (15x18x1 inch baking pan) with aluminum foil and place baking rack in pan. Preheat oven to 450 degrees F (230 degrees C). Bake wrapped shrimp in preheated oven for 10 to 15 minutes. The bacon should be crisp, and the shrimp pink and tender. The rack keeps the shrimp from sitting in the draining bacon fat. I feel Andy’s “man” skills are above adequate without the ownership of a grill. Which is why I, with my superior researching skills, have found a similar recipe using an oven. Thank you for your grill suggestions, I’ll let you know how the oven turns out for us pussies on the west coast.

DIRECTIONS

Line a jellyroll pan (15×18x1 inch baking pan) with aluminum foil and place baking rack in pan. Preheat oven to 450 degrees F (230 degrees C).
Bake wrapped shrimp in preheated oven for 10 to 15 minutes. The bacon should be crisp, and the shrimp pink and tender. The rack keeps the shrimp from sitting in the draining bacon fat.

]]> By: Kyle http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4183 Kyle Thu, 26 Oct 2006 20:54:49 +0000 http://fluidimagination.com/blog/2006/10/25/into-the-sweet-sweet-sea/#comment-4183 In wonderful Vermont, it's supposed to snow on Saturday. I am fully erect just thinking about it. How's that for an appetizer, Justin? In wonderful Vermont, it’s supposed to snow on Saturday. I am fully erect just thinking about it. How’s that for an appetizer, Justin?

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